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Rebel Ice Cream, Cookie Dough

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Nutrition Facts

Serving

0.5 cup (75.0g)

Amount per serving

Calories

170

Total Fat 16.0 g

Saturated Fat 9.0 g

Cholesterol 65.0 mg

Sodium 40.0 mg

Total Carb 14.0 g

Dietary Fiber 3.0 g

Total Sugars 0.0 g

Erythritol 10.0 g

Protein 3.0 g

NET CARBS PER SERVING = 1.0

Ingredients: Cream, Water, Cookie Dough (Almond Flour, Erythritol, Palm Oil, Water, Natural Flavors, Baking Soda, Salt, Sunflower Lecithin), Chocolate (Coconut Oil, Cocoa, Erythritol, Sunflower Lecithin, Salt, Dutch Cocoa, Natural Vanilla Flavor, Monk Fruit) Erythritol, Egg Yolks, Vegetable Glycerin, Chicory Root Fiber, Milk Protein Isolate, Vanilla Extract, Peruvian Carob Gum, Guar Gum, Monk Fruit.